Raised on Central Valley farms. Built in food manufacturing.
It started at 10 years old, raking almonds on a neighbor's ranch in Merced. Then came FFA, canning alongside two grandmothers, and family recipes by 15.
A career with food brokers and manufacturers, large and small, followed: office administration, sales, R&D and operations, including helping design new production lines. Agri-Fresh puts all of that experience to work for your product.